Ever caught a beautiful Ono? Not sure what to do with that amazing flavored meat?
Grilled Wahoo with Pineapple Butter Marinade
6 TBS melted butter (3/4 stick)
1/4 cup pineapple juice
1/8 cup soy sauce
2 TBS. lime juice
5 cloves garlic
5 cherry tomatoes
1 mild hot pepper
fresh herbs (I used sage, thyme and parsley)
STEP 1: Mince all of the hard ingredients.
STEP 2: Melt the butter on the stovetop in a metal baking pan. Add the remaining diced ingredients, raise the heat, and boil for 1 minute. Remove from heat, and cool for 10 minutes.
STEP 3: Now add your wahoo steaks and marinade for about 20 minutes.
STEP 4: Fire up the grill - Start the steaks skin side up, and grill about 4 minutes (Continuously baste them with the additional marinade.)
for more information on catching Ono